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    Opening day in OobiDoobiComeOnSubi. Tasty beverage
    Opening day in OobiDoobiComeOnSubi. Tasty beverages (par for the course for #FoundBrewing) - looking forward to many more adventures here.


    Disappointed that Tyson held back - hopefully the
    Disappointed that Tyson held back - hopefully the Lingonberry Tilquin will help ease  the pain 😪


    Enjoying a delicious 2020-21 Rhubarbe Tilquin #pho
    Enjoying a delicious 2020-21 Rhubarbe Tilquin #phoenixbeer #bitterphew #Tilquin


    PHat Brew Club (PBC) is the genesis of a few home
    PHat Brew Club (PBC) is the genesis of a few home brewing mates made good (winning the Margaret River Brewhouse Backyard Brewing competition with their Coffee Cream Porter back in 2020).

Fast forward to Feb 2023 & $3.5M later, what was once a dream is now reality with the opening of the PBC Club Room. 

Part brewery, part pub, part restaurant, 100% good times. This spacious light filled venue (at the City West end of Perth in an old printing building) has filled a much needed gap on this side of town. An area thats been crying out for a great drinking destination since the death of the Blue Note tavern many years ago Emoji. 

With Justin Shrivener (ex Blasta & Feral), & founder Travis Moore manning the (brewing) tools, you can be assured of some quality product flowing from any of the 16 x taps behind the bar. Including my faves Risky Business (a bombing high ABV WCIPA), and Big Phat & Red (a delicious, biscuity, malt forward Red IPA).

Food-wise, with Ian Macintosh (ex-Long Chim) leading the kitchen, you can expect modern asian street food (think Thai Beef Tartare, Tasmanian Oysters & Nah Jim, Chang Mai Fried Chicken Burger or Chicken Wings with Satay Sauce).

Overall I was really impressed by my experience at PBC. The staff were attentive, and the overall vibe of the venue was easy going & fun. I wish them every success.

As a final note, with Nowhereman and Besk being within easy walking distance of PBC, I dare say a new West-Side Craft Crawl could soon be on the horizon.

#PHatBrewClub #PBC #ClubRoom #ChilledVibes #BeerGarden #Perth #WestPerth #WestSideCraftCrawl #CraftBeer #IndependentBeer #IndependentBrewing #Wine #TastySnacks #WACraftBeer #AustralianCraftBeer #DrinkLocal



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April 20, 2026
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Author

Matt Voerman

Matt Voerman is the Sydney-based, protagonist at Crafty Taps.




Interviews
Meet the Doctor Behind Korea’s Craft Beer Movement
Matt Voerman Posted On 8 May 2022


One glass of beer changed Hee-Yoon Kim’s life. She was working as an herbal medicine doctor in 2012, when a single glass of (particularly good) beer inspired her to pursue a new path entirely. Kim now owns The Booth, one […]


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0
1.5K Views




Featured  / Perth  / Venues  / Western Australia
Ruinbar – Northbridge
Matt Voerman Posted On 5 March 2022


Opening its doors in January 2022. Ruinbar is an independent beer-focused venue, that takes its namesake from both the state of the original dilapidated Heritage building that houses the bar. As well as paying homage to the lo-fi Eastern European […]


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0
1.6K Views




Brewery  / Perth  / Venues  / Western Australia
Whalebone Brewing – Exmouth
Matt Voerman Posted On 22 August 2021


Located in the town of Exmouth, on the heritage listed Ningaloo coast, with its crystal clear waters and white, sandy beaches. Whalebone Brewing is literally an oasis in a craft beer desert. Situated in a large warehouse, in an industrial […]


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0
1.6K Views




Brewery  / Perth  / Venues  / Western Australia
The Seasonal Brewing Company – Maylands
Matt Voerman Posted On 28 May 2021


Opening in September 2019, The Seasonal Brewing Company is a 300-person, pet friendly, brewery and dining hall located in a 100 year old mechanics warehouse. Located only 10 minutes from the city in Maylands, the venue is the brainchild of […]


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0
1.5K Views




Knowledge
Every Beer Style
Matt Voerman Posted On 3 February 2021


Master Cicerone, and Content Director for the Cicerone® Certification Program, Pat Fahey is a certified expert in beer. So, who better than he to talk us through the history of all the different variations of beer that exist. Where did […]


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0
1.5K Views




Craft Beer
The Long Game
Matt Voerman Posted On 12 July 2020

Garage Project Hazy Daze

Demonstrating that they’re in it for the long game. Pete from Garage Project demonstrates how they’re working with their on-premise venue partners, by releasing Hazy Daze on tap in bars BEFORE cans. A lesson a lot of other brewers could […]


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0
2.1K Views




Craft Beer
Are Brewers Cutting Off Their Nose to Spite Their Face?
Matt Voerman Posted On 10 July 2020

Craft brewers limiting distribution channels - Pic: MalJan JacarandaFM

For a while now, I’ve recently noticed a disturbing trend amongst a number of craft brewers across the country. Who are unintentionally causing consternation for on-premise venue owners (aka publicans) by selling direct to market (either via online or brewery-door). […]


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0
3.0K Views




Craft Beer
GABS Chat With Feral Brewing’s Dr Ryan Harris
Matt Voerman Posted On 30 April 2020


Craig Williams from GABS sits down with Feral’s Head of Production Dr Ryan Harris to talk all things Biggie Juice and Lactobacillus.  


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0
2.3K Views




Nelson  / Venues
Bel-Aire Tavern – Nelson
Matt Voerman Posted On 22 March 2020


# CLOSED # Originally built for a millionaire in 1948, the Bel Aire Tavern had a former life as an office for a car yard, and then a “party house”. Situated in the seaside suburb of Tahunanui, the 1940s art-deco […]


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0
1.4K Views




Perth  / Venues  / Western Australia
Besk – West Leederville
Matt Voerman Posted On 11 January 2020


They say that good things come to those who wait, and four years after its original conception, Besk was finally born in December 2019. Located in an old 1930s building on Railway Parade, just down from Mary’s Bakery, and across […]


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2.1K Views




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    Opening day in OobiDoobiComeOnSubi. Tasty beverage Opening day in OobiDoobiComeOnSubi. Tasty beverages (par for the course for #FoundBrewing) - looking forward to many more adventures here.
    Disappointed that Tyson held back - hopefully the Disappointed that Tyson held back - hopefully the Lingonberry Tilquin will help ease  the pain 😪
    Enjoying a delicious 2020-21 Rhubarbe Tilquin #pho Enjoying a delicious 2020-21 Rhubarbe Tilquin #phoenixbeer #bitterphew #Tilquin
    PHat Brew Club (PBC) is the genesis of a few home PHat Brew Club (PBC) is the genesis of a few home brewing mates made good (winning the Margaret River Brewhouse Backyard Brewing competition with their Coffee Cream Porter back in 2020).

Fast forward to Feb 2023 & $3.5M later, what was once a dream is now reality with the opening of the PBC Club Room. 

Part brewery, part pub, part restaurant, 100% good times. This spacious light filled venue (at the City West end of Perth in an old printing building) has filled a much needed gap on this side of town. An area thats been crying out for a great drinking destination since the death of the Blue Note tavern many years ago Emoji. 

With Justin Shrivener (ex Blasta & Feral), & founder Travis Moore manning the (brewing) tools, you can be assured of some quality product flowing from any of the 16 x taps behind the bar. Including my faves Risky Business (a bombing high ABV WCIPA), and Big Phat & Red (a delicious, biscuity, malt forward Red IPA).

Food-wise, with Ian Macintosh (ex-Long Chim) leading the kitchen, you can expect modern asian street food (think Thai Beef Tartare, Tasmanian Oysters & Nah Jim, Chang Mai Fried Chicken Burger or Chicken Wings with Satay Sauce).

Overall I was really impressed by my experience at PBC. The staff were attentive, and the overall vibe of the venue was easy going & fun. I wish them every success.

As a final note, with Nowhereman and Besk being within easy walking distance of PBC, I dare say a new West-Side Craft Crawl could soon be on the horizon.

#PHatBrewClub #PBC #ClubRoom #ChilledVibes #BeerGarden #Perth #WestPerth #WestSideCraftCrawl #CraftBeer #IndependentBeer #IndependentBrewing #Wine #TastySnacks #WACraftBeer #AustralianCraftBeer #DrinkLocal
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